Christmas Day Lunch

Leave all the preparation and washing up at home and join us here at the Holiday Inn Winchester for a sumptuous 5 course Christmas Lunch. Our award winning Chef has created a mouth-watering menu using locally sourced ingredients wherever possible. Price includes a glass of bubbles served on arrival, 5 course Christmas lunch with a gift for all children under 12 years old – presented by Santa’s little helpers!

£69.00 per adult and £34.50 per child (under 12)

Smoked Fillet of Lamb
Plum tomato salsa, caramelised onion ice cream
Lobster Mousse
Avocado and mango salsa,
smoked salmon wontons
Rabbit Ballotine
Burnt orange jelly, homemade carrot cake
Cream of White Onion Soup
Chanterelle mushroom compote,
truffle oil, toasted ciabatta
Beetroot Panna Cotta
Goats cheese curd and horseradish sorbet,
parsley tuille

Fillet of Hampshire Beef
Nameko mushroom and baby leek compote,
thyme and port wine jus
Traditional Roast Turkey Breast
Fig and chestnut seasoning, bacon and sausage
chipolata, red wine jus
Fillet of John Dory
Mussel and dill risotto, crab bisque
Rack of English Lamb
Rosemary crust, redcurrant jam, port wine jus
Local Winchester Wild Mushroom Wellington
Baby spinach cream sauce

All served with seasonal
vegetables and potatoes

Christmas Pudding
Brandy sauce and redcurrant mousse
Orange and Cranberry Assiette
Orange sorbet, cranberry mouse, cranberry
and orange cheesecake, orange tuille
Hot Chocolate Lava Cake
Baileys ice cream, chocolate dentelles
Iced Caramel Parfait
Honeycomb, caramelised hazelnuts



A delightful selection of Local
and English Cheeses
Crackers, fresh bread with celery,
grapes and homemade chutney
Coffee, Mince Pies and
Homemade Petit Fours


Pigs in Blankets - With dipping sauce
Tomato Soup - With cream
Assorted Vegetable Crudités and Breadsticks - With dips

Main Course
Traditional Roast Turkey Breast
Fig and chestnut seasoning, bacon and sausage chipolata, gravy,
served with seasonal vegetables
Fillet of Cod with Parsley Cream - With seasonal vegetables and potatoes
Roast Beef - With Yorkshire puddings and gravy,
served with seasonal vegetables
Vegetable and Tomato Penne Pasta - With garlic bread


Homemade Ice Cream
Served with chocolate sauce and assorted sweet selection
Fresh Fruit Salad - Served with cream or ice cream
Hot Chocolate Brownie - Served with vanilla ice cream